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Low-calorie cookies without flour and sugar with a minimum of fat and carbohydrates. Advantages: • 25% protein; • minimum calories; • natural milk chocolate without sugar; • does not contain sugar. Chocolate brownie is a favorite dessert in a new, healthy format. Cooked without flour and sugar with an extra portion of protein, low-calorie cookies will give a delicate chocolate taste and are perfect for those who love sweets, but take care of their health and figure. Milk proteins (whey protein concentrate, milk protein concentrate), oat bran (contains gluten), isomaltooligosaccharide, milk chocolate (water-soluble corn fiber, cocoa butter, cocoa mass, skim milk powder, emulsifier (soy lecithin), flavorings, sweetener (sucralose)), water, sweetener (erythritol), cocoa powder, vegetable oil, egg products (egg melange), salt, flavorings, acidity regulators (sodium hydrogen carbonate (baking soda), citric acid), emulsifier (soy lecithin), antioxidant (ascorbic acid), sweetener (sucralose), preservative (potassium sorbate).
